1. Enter fixed costs
Include venue, permits, equipment, or vendor minimums that do not change with attendance.
2. Add people-based costs
Enter expected attendees and expenses such as food, materials, or admission per person.
3. Add pet-based costs
Use the pet count and per-pet amount for treats, supplies, cleanup kits, or participation items.
4. Set a contingency
Add a percentage buffer for uncertain costs.
5. Enter outside contributions
Subtract confirmed sponsorships, donations, or participant contributions.
6. Review the split
Use net cost per person as a planning reference for tickets or shared payments.