1. Set a calorie target
Enter the total calories you plan to consume per day.
2. Assign protein
Enter the percentage of calories allocated to protein.
3. Assign carbohydrate
Enter the carbohydrate percentage.
4. Assign fat
Enter the fat percentage.
5. Check the total
The percentages must add to exactly 100% before results are shown.
6. Use the gram targets
Apply the outputs as daily planning targets rather than exact requirements.